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07
Feb
2014
New to the island and to Taste of Cayman this year is Island Naturals Cafe, a vegan and vegetarian eatery that is tucked away in Coconut Plaza on West Bay Road. Fresh food and healthy eating are the hallmarks of this new restaurant. Head Chef Delmy Tibbetts aims to please all palates. If you're a vegan or vegetarian or you're curious, be sure to visit the Island Naturals booth at Taste of Cayman 2014. Meet Chef Delmy here!
05
Feb
2014
A trip to Kirk Gourmet Deli is one that is certain to tempt the taste buds and satisfy the most discerning of foodies. Chef Joao Fernandes is the genius behind the delicious spread that has made Kirk Supermarket perhaps one of the most popular lunch joints on the island. He will be showcasing his talents at the Kirk Gourmet Deli booth at Taste of Cayman 2014. Get to know him here!
05
Feb
2014
The Ritz-Carlton, Grand Cayman is synonymous with class, and this includes its amazing five-star restaurants. Periwinkle embodies the fun and whimsy of the Ritz. Leading the team is Stefano Attardi, Chef de Cuisine. Get to know him here!
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